Serves: ~18–22 arancini Time: 50–60 minutes total A unique, Thanksgiving-friendly vegetarian entrée that stays delicious at room temperature — perfec…

I've been thinking a lot lately about my modest cookbook collection. A shelf or so of well-worn volumes, each one representing a different culinar…

I just finished reading Ben Thompson's interview with Matthew Bromberg in the latest Stratechery newsletter, and I can't stop thinking about i…

Serves: 2–3 Total Time: 30–35 minutes Ingredients Sauce base * 3 tbsp Chinese sesame paste (preferred) or tahini * 2 tbsp soy sauce * 1 tbsp C…

Read the final regular season update to this post to see how AI performed against my human analysis. Back in September, I launched what I thought wou…

A few years back, my business partner at Gemba Academy wrote about a Japanese safety practice called shisha kanko—the act of pointing and calling. At…

Time: 45 minutes Serves: 2 Diet: Pescatarian A bright, citrusy, and mildly spicy dish inspired by Peruvian coastal cooking — seared fish with a cream…

I stumbled across a Washington Post article this morning about some fascinating research coming out of Cornell University, and it stopped me in my tra…